First impressions of the new management of what was Il Flamingo (they have moved down the road to what was Tre Castelli) were good. A few small changes to the outside dining area, for the better. A huge plate of tortelli al ragu was good, tortelli probably bought in rather than home made, but good nevertheless. Pizzas at 4.5 euros were OK, not the best. House white 6 euros a litre was quaffable, as they say. Staff did not seem to have much zip and zing, helpful enough, but not really any enthusiasm. Overall, as an outdoor summer pizzeria, worth a look and very reasonable.
Food 5 Wine 6 Service 5 Atmosphere 5 Value 7 : Overall